Her daughter’s health scare sparked a journey that led her to reinvent instant noodles
2026-03-08 - 23:34
After her daughter suffered from an infection linked to artificial food colouring allergy, Cynthea Lam began questioning everything her family ate. It was a journey that led her to reinvent one of Singapore’s most beloved comfort foods – instant noodles – and to rethink what it really means to be healthy.
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